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わんわんパラダイス 松阪（旧：松阪わんわんパラダイス 森のホテルスメール）

4.2

Food

+81-50-5443-6483

Opening hours and prices

Breakfast
Dinner

The highest quality Kaiseki meal, "Seiryu Kaiseki"

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Assortment of four seasonal dishes

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Clam Shellfish

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Spiny Lobster

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Four kinds of dishes

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Tempura of bamboo shoots and butterbur shoots

  • [Top-class Kaiseki] Salt-grilled rain fish

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Seasonal Flying Dragon Head

  • [Top-class Kaiseki] Matsusaka beef teppanyaki

  • [Top-class Kaiseki Kaiseki: Clear Stream Kaiseki] Clams/Cucumber

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Spiny Lobster with Red Miso

  • [Top-class Kaiseki Kaiseki: Seiryu Kaiseki] Peach jelly/kiwi fruit

  • [Highest quality Kaiseki Kaiseki: Seiryu Kaiseki]
 

This luxurious banquet course meal, unique to Matsusaka, features dishes made with the world-famous Matsusaka beef, five kinds of sashimi including the luxurious spiny lobster, and grilled seasonal river fish raised in the pure, natural waters of this region. Take this opportunity to enjoy safe and secure Matsusaka beef, raised in the region's abundant natural environment.

Menu (until May 31st)
AppetizersAssortment of four seasonal dishes
BowlClam shells
MizosatoLobster / four kinds / complete garnish
Fried foodBamboo shoot and butterbur shoot tempura
potterySalt-grilled rain fish
lidSeasonal Flying Dragon Head
tablewareMatsusaka beef teppanyaki/highland vegetables
vinegared foodClams / Cucumber
FoodDomestic Koshihikari rice / Pickles
TomewanLobster with red miso sauce
sweetnessPeach jelly / kiwi fruit
Click here to make a reservation for the highest-class banquet hall

Special Kaiseki "Forest Kaiseki"

  • [Special Kaiseki Mori Kaiseki] Assortment of four seasonal dishes

  • [Special Kaiseki Forest Kaiseki] Clam Shellfish

  • [Special Kaiseki Mori Kaiseki] Assortment of four dishes

  • [Special Kaiseki Mori Kaiseki] Bamboo shoot and butterbur shoot tempura

  • [Special Kaiseki Forest Kaiseki] Salt-grilled rain fish

  • [Special Kaiseki Forest Kaiseki] Seasonal Flying Dragon Head

  • [Special Kaiseki Mori Kaiseki] Matsusaka beef teppanyaki

  • [Special Kaiseki Forest Kaiseki] Clams / Cucumber

  • [Special Kaiseki Forest Kaiseki] Peach Jelly/Kiwi Fruit

  • [Special Kaiseki Course: Forest Kaiseki]
 

This multi-course banquet will feature the world-famous Matsusaka beef and five types of sashimi. Take this opportunity to enjoy safe and secure Matsusaka beef, raised in the region's abundant natural environment. The grilled seasonal river fish, raised in the clear, natural streams unique to this region, is also delicious and exquisite.

Menu (until May 31st)
AppetizersAssortment of four seasonal dishes
BowlClam shells
MizosatoFour kinds of dishes / complete garnish
Fried foodBamboo shoot and butterbur shoot tempura
potterySalt-grilled rain fish
lidSeasonal Flying Dragon Head
tablewareMatsusaka beef teppanyaki / highland vegetables
vinegared foodClams / Cucumber
FoodDomestic Koshihikari rice / Pickles
TomewanIitaka Totoki Miso Soup
sweetnessPeach jelly/kiwi fruit
Click here to make a reservation for the special banquet

Standard Kaiseki "Smeru Kaiseki"

  • [Standard Kaiseki Sumeru Kaiseki] Assortment of three seasonal dishes

  • [Standard Kaiseki Sumeru Kaiseki] Three-course meal

  • [Standard Kaiseki Sumeru Kaiseki] Bamboo shoot and butterbur shoot tempura

  • [Standard Kaiseki Sumeru Kaiseki] Salt-grilled rain fish

  • [Standard Kaiseki Sumeru Kaiseki] Seasonal Flying Dragon Head

  • [Standard Kaiseki Sumeru Kaiseki] Ise Country Healthy Pork Ceramic Plate Grill

  • [Standard Kaiseki Sumeru Kaiseki] Peach jelly/kiwi fruit

  • [Standard Kaiseki Smer Kaiseki]
 

This is a standard kaiseki meal with pork dishes and sashimi. We offer fried dishes, lidded dishes, vinegared dishes, desserts, and more made with seasonal ingredients. The grilled seasonal river fish, raised in the pure, natural streams unique to this area, is also delicious and exquisite.

Menu (until May 31st)
AppetizersAssortment of three seasonal dishes
MizosatoAssortment of three dishes / complete garnish
Fried foodBamboo shoot and butterbur shoot tempura
potterySalt-grilled rain fish
lidSeasonal Flying Dragon Head
tablewareIse healthy pork teppanyaki / highland vegetables
FoodDomestic Koshihikari rice / Pickles
TomewanIitaka Totoki Miso Soup
sweetnessPeach jelly / kiwi fruit
Click here to make a reservation for the standard kaiseki meal

Breakfast Information

  • [Breakfast] Steamed vegetables

  • [Breakfast] Grilled fish

  • [Breakfast] Matsusaka beef miso on rice

  • [Breakfast] Matsusaka beef miso

  • 【breakfast】
 

Our breakfast is a Japanese set meal made with seasonal ingredients, and we serve it with care to ensure you enjoy it warm and delicious.

[Breakfast only] Reservations for one night stay with breakfast are available here

 

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