Thank you for always choosing KAGOSHIMA BOLD KITCHEN. We are pleased to announce that it will be held again this year!!! KAGOSHIMA BOLD KITCHEN will be hosting "Beer Garden 2026". The beer garden at ART HOTEL Kagoshima, which offers a panoramic view of Sakurajima, has been a hit every year. This year, you can enjoy a BBQ style with meat, seafood, and vegetables, as well as a buffet style of recommended dishes. The first recommended dishes during the period (May 1st to June 27th) is "Italian Festa" We will have dishes that children can enjoy, such as pasta and freshly baked pizza, as well as standard draft beer and shochu, and during the Italian Beer Festa, you can also enjoy Italian beer "Peroni"! With the spectacular view of Sakurajima as a backdrop, Food in a spacious and open atmosphere is perfect for corporate banquets, social gatherings, and business entertainment. We also accept reservations for private events on days other than the event dates for groups of 30 or more. Overview Event Period May 2nd (Sat) - October 11th (Sun), 2026 *Held every Friday and Saturday, Golden Week (May 1st-5th), July 17th-19th, Obon (August 7th-15th), Silver Week (September 18th-22nd), October 9th-11th Opening Hours 17:30-21:00 *Last Order 20:30 *No time limit Price Adults: ¥6,000 Junior and Senior High School Students: ¥4,000 Elementary School Students: ¥2,000 Preschoolers: ¥800 Children under 3: Free *Prices include tax *Includes free drinks (unlimited time) Members of the hotel membership program "GoTo Pass" and customers who join on the day can enjoy the event for ¥5,700 per adult. Special Offers: Private reservations are available for groups of 30 or more on days other than the event date. Bus transportation is available for groups of 25 or more. First Event: Italian Festa Sample Menu: Salmon Carpaccio with Tomato Basil Sauce, Vegetable Bagna Cauda, Mango and Mozzarella Caprese with Mint, Rice Salad, Margherita Pizza, Carbonara, Chicken Cacciatore, Minestrone Soup, and more. Drink Menu: Draft Beer (various types), Italian Beer "Peroni", various types of Shochu, Awamori, Wine (red and white), various types of Sours, Plum Wine, Whiskey, Cocktails, various soft drinks. *Details for the second event will be posted on our website soon. *Menu items may change as we use seasonal ingredients. Reservations and Inquiries: TEL: 099-257-2705 Online Reservations Here: KAGOSHIMA BOLD KITCHEN